SPECIALS: Wednesday Apr 30
ITALIAN BEEF “ Chicago style”mrinated ,seared ,braised with Jardiniere on fresh baked Italian bread ..Tender Beef ,garlicky,peppery ,vinegary with Provolone and served WET !!
House Smoked Pork Tenderloin Bahn Mi a wonderful fusion of French/Vietnamese Cuisine served on ( Niedlov’s ) Baguette with Sriracha mayo and pickled veggies
Muffulettas Classic New Orleans style sandwich
Grilled Veggie on House Baked Focaccia Bread
3 Salad Combo Platter (your choice)
Mediterranean Platter Hummus|Tabbouleh|Greek Salad|Baba Ganoush
Fresh House Smoked Salmon Salad or Lox Platter w/ a NYC toasted Bagel(plain or everything)
Soup: Tuscan Chicken